Haystacks and Hay bales! Have you jumped any lately? How about a Haystack for supper?

How to make a HAYSTACK:

 You can use a Mower-conditioner…

The Mower-conditioner cuts the hay, crimping the stems so the hay will dry
faster.

The hay has to be dried and raked into windrows.

Then the baler makes it into a gigantic huge bale!

 Big bales can weigh from 1600-1800 pounds depending on the type of hay.

 Or…you can make a “Haystack” like this…

 Add some taco-seasoned and browned ground beef…

 Crumble some Doritos…

Build it higher with shredded cheese, diced tomatoes and onions and top with sour cream.

Heat one can cream of tomato soup, one can of cream of mushroom soup and one can of Ro-tel tomatoes in a saucepan. Pour this sauce over your haystack!

Treat “hay-crew” to watermelon for dessert!
Thank you, Gayla Pappenfoht for the Taco Haystack recipe.  It is a favorite
with our “hay-crew”!